1.Qhov lactobacillus Plantarum tau npaj los ntawm kev sib sib zog nqus ua kua ntawm cov kab mob ib leeg thiab cov txheej txheem ziab tshwj xeeb uas ua kom nws ruaj khov thiab muaj cov kab mob txaus (≥ 5 X 10 ^ 10 CFU / g).
2. Cov kab mob microbial nrog qhov zoo ntawm kev ua tiav sai, lactic acid ntau lawm muaj peev xwm tau txais los ntawm kev txhim kho mus sij hawm ntev thiab kev tshuaj xyuas.
3. Cov txheej txheem thiab kev ua tau zoo tau ua kom paub tseeb cov khoom siv nrog kev tawm tsam cov kua qaub, alkalis, thiab qhov kub thiab txias, ua haujlwm cia, thiab siab ruaj khov thiab ruaj khov.
Raws li kev pub probiotics, lactobacillus plantarum yog hom tshiab ntsuab pub zaub mov noj ntxiv tsim los ntawm cov kws kho mob microbiologist thiab cov khoom noj khoom haus ntawm Starzyme siv cov txuj ci kev kawm txog kev tsim khoom siv hauv engineering niaj hnub.
Cov khoom xyaw tseem ceeb: Lactobacillus plantarum, calcium carbonate (cov cab kuj).
Cov khoom lag luam: lub teeb daj hmoov
Lub ntsiab nta:
1.Qhov lactobacillus plantarum tau npaj los ntawm kev sib sib zog nqus ua kua ntawm cov kab mob ib leeg thiab cov txheej txheem ziab tshwj xeeb uas ua kom nws ruaj khov thiab muaj cov kab mob txaus (X 5 X 1010CFU / g).
2. Cov kab mob microbial zoo nrog qhov zoo ntawm kev luam tawm sai, lactic acid ntau lawm muaj peev xwm tau txais los ntawm kev ua kom ntev ntev mus kuaj thiab ntsuas.
3. Cov txheej txheem thiab kev ua tau zoo tau ua kom paub tseeb cov khoom siv nrog kev tawm tsam cov kua qaub, alkalis, thiab qhov kub thiab txias, ua haujlwm cia, thiab siab ruaj khov thiab ruaj khov.
4. Cov kab mob zoo heev uas muaj cov kab mob ntau dua tuaj yeem hloov kho qhov kev tshuav ntawm cov hnyuv microflora, tiv thaiv kab mob thiab txhim kho kev ua haujlwm.
5. Cov kab mob lactobacillus Plantarum tuaj yeem txo qis kev siv tshuaj tua kab mob, zam nws qhov tsis zoo, txo cov kab mob ntawm cov tshuaj tua kab mob uas tsis muaj zog, thiab pab kho kab mob.
6. Nws yog cov khoom ntsuab zoo nyab xeeb thiab muaj kev ntseeg siab tsis muaj kuab paug, tsis muaj tshuaj seem, tsis muaj tshuaj tiv thaiv, thiab tsis muaj kev phiv.
Cov Tshuab:
1. Nrog rau cov kev ua haujlwm siab los ua cov lactic acid, nws tuaj yeem txo qis pH ntawm lub plab hnyuv, tuaj yeem pab txoj kev zom thiab nqus cov khoom noj muaj zog, txhawb kev loj hlob ntawm cov kab mob muaj txiaj ntsig, thiab inhibit kev loj hlob ntawm cov kab mob teeb meem.
2. Coob tus cov microbes uas muaj txiaj ntsig tau tuaj yeem ua sai sai rau txoj hnyuv hnyuv kev sib tw nrog cov kab mob tsis zoo, uas tuaj yeem txo qhov kev faib cov kab mob loj ntawm cov kab mob. Lub caij no, qee qhov muaj txiaj ntsig cov kab mob muaj peev xwm xaiv tau khi rau qhov chaw ntawm cov kab mob tsis zoo, thiab txhawb kev nthuav tawm ntawm cov kab mob tsis zoo.
3. Coob tus cov microbes uas tau txais txiaj ntsig hauv qhov kev nthuav dav tuaj yeem tsim tawm thiab tsim muaj cov acids uas txhim kho cov chaw ib puag ncig zoo.
4. Cov lactobacillus Plantarum tuaj yeem txo qhov tshwm sim ntawm cov kab mob ua pa los ntawm kev txo qis ntawm ammonia, hydrogen sulfide, thiab lwm yam gases ua tsim tawm hauv kev nthuav dav.
5. Ua rau lub plab zom zaws, nws tuaj yeem txhim kho kev nyiam huv.
Lub luag haujlwm tseem ceeb:
Nqaij qaib:
1. Cov lactobacillus Plantarum tuaj yeem nce qhov kev pub hloov pauv ntau dua, qis qis hauv kev pub / qe piv, thiab nce qe hnyav thiab sib npaug.
2. Cov kab mob lactobacillus Plantarum tuaj yeem txhim kho qe zoo thiab zoo sib xws, txo qe qias neeg thiab tawg, nce qe ntau ntxiv thiab ncua sijhawm ntau tshaj.
3. Lub lactobacillus Plantarum tuaj yeem hloov kho lub zom zaub mov, txhim kho kev tiv thaiv kab mob, rov qab thiab tswj hwm microbial kom tsis txhob muaj kab mob, thiab tiv thaiv thiab tswj kev mob plab zawv.
4. Lub lactobacillus Plantarum tseem tuaj yeem txo cov kev ntxhov siab tshwm sim los ntawm kev hloov khoom noj, hloov chaw, txhaj tshuaj tiv thaiv, qhov kub nyob ib puag ncig, thiab kev thauj mus los.
Swine:
1. Cov kab mob lactobacillus Plantarum tuaj yeem ua kom pub mis thiab nce phaus ntxiv, thiab ua rau lub sijhawm hloov zuj zus.
2. Lub lactobacillus Plantarum tuaj yeem hloov kho lub zom zaub mov, txhim kho kev tiv thaiv kab mob, rov qab thiab tswj hwm microbial kom tsis txhob muaj kab mob, thiab tiv thaiv thiab tswj hwm plab hnyuv taum.
3. Cov lactobacillus Plantarum tuaj yeem txhim kho txoj hnyuv hauv plab, thiab pab cov piglets los tsim lub plab hnyuv microflora sai sai los ntawm kev cuam tshuam ntawm sows.
4. Lub lactobacillus Plantarum muaj peev xwm ua tau kom muaj txiaj ntsig tsis pom zoo ntawm lub cev xeeb tub.
5. Nrog rau kev sib xyaw ntawm Yiankang, nws kuj tseem tuaj yeem pab lub cad npua tig rov qab rau kev loj hlob zoo.
Daim ntaub ntawv: Cov khoom no xav tau ntxiv rau hauv kev txau tas li ntawm 10-20 g / 1000 kg pub. Thaum siv, premix thiab dilute maj mam thiab uniformly rau hauv cov pub. Siv tawm sai li sai tau tom qab tsis siv. Rau txhua qhov tsis tau siv, kaw kom nruj thiab khaws cia hauv qab txoj cai.
Pob: 1000 g / hnab, 20 kg / hnab
Cia: Khaws rau hauv qhov tsaus ntuj, qhuav, thiab txias (hauv qab 25 ° C) thaj chaw nrog cua nrog cua, thiab tso kom deb ntawm cov khoom lom thiab cov khoom tsis zoo.
Txee lub neej: 12 hlis
Cim npe nrov: lactobacillus plantarum, Tuam Tshoj, tuam ntxhab, lwm tus neeg, Hoobkas, lag luam wholesale, kev cai
